VASTU TIPS FOR HOTEL
Good infrastructure of Hotels attract bountiful of visitors, thus enhancing the profit to order to make hospitality more comforting. Vastu plays a vital role in inviting guests and making profits as the placement of hotel, ensuring the entrance faces east or north, the kitchen is in the southeast, northwest, or southwest, and the dining area is in the north, northwest, east, or west while avoiding toilets near the entrance or center are directly linked to the guest's arrival.
If the infrastructure of a hotel is incorrectly made, it will surely not attract as many guests and profit as it should. Hotels must be constructed while taking essential Vastu guidelines into account so that they never sit without visitors, even after building a lavish hotel.
Vastu for hotels in the UK, Singapore, and Canada helps a great deal in ensuring that the hotel will witness booming business with the arrival of more and more guests. There are plenty of things taken into consideration while suggesting the right Vastu remedies for hotels, such as the selection of the site, ensuring the kitchen is placed in an auspicious location, the placement of different electronic equipment, the reception counter, and the location of various rooms, among many more.
Before building a hotel, Vastu must be considered to check the site, location, topography, geography, soil, and directions. In existing hotels, Vastu experts recommend remedies to nullify the negative effects of wrong directions, such as adjusting the layout and ensuring that the essential areas, like the reception and kitchen, are positioned according to Vastu principles. Implementing these Vastu guidelines can significantly enhance the overall energy and profitability of the establishment.
According to Vastu-Shastra, the plot for hotels must be chosen in regular shapes such as rectangular and square while shapes like hexagon, triangular, or oval must be avoided to gain profit.
Hotel location should have at least two or more roads, especially on the North or East side.
Leave the portion of North and East open while constructing the hotel to enhance positivity.
Hotels must be well ventilated, illuminated, and spacious to ensure a pleasant environment.
Pantry or kitchen should be placed in the South-east corner, and other electrical equipment including geysers and meters must also be positioned in this direction.
The kitchen should be constructed on the ground floor only to facilitate ease of access.
Visitor's rooms should be located in the South-west portion of the hotel with beds placed in the South or West so that guests sleep with their heads towards South or East.
Place balconies of hotel rooms in the Eastern or Northern direction to capture sunlight.
Bathrooms and toilets must be located in the North-west or West to maintain hygiene and positivity.
The hotel premises should be spacious and open to maintain the flow of positive energy.
We have to take care of the following points while studying the Vastu of hotels. Vastu consultation of hotels in Singapore involves a thorough analysis:
Proper location of the commercial complex regarding roads to ensure accessibility.
The exteriors of the hotel, including shape, slope, height, and water level, to promote positive energy.
The location of the beams to avoid obstructing energy flow.
The location of the basement should be strategically planned to maintain stability.
The direction of the entrance should be aligned with positive energy sources.
The direction and placement of the windows should allow for ample natural light and ventilation.
The direction and placement of the open space to be left should enhance the overall ambiance.
The direction and placement of the space where construction has to take place should consider Vastu principles for a balanced environment.
The direction and placement of the rooms should promote comfort and relaxation.
The direction and placement of the office should facilitate smooth operations.
The direction and placement of the reception should create a welcoming atmosphere.
The direction and placement of the parking should be convenient for guests.
The direction and placement of electrical equipment like generators and inverters should avoid interference with living spaces.
The direction and placement of stairs should enhance movement throughout the hotel.
The direction and placement of the AC plant should be strategically located for efficiency.
The direction and placement of the swimming pool should consider sunlight exposure.
The direction and placement of the lift should provide easy access to all levels.
The direction and placement of the pantry/kitchen should align with Vastu to support food preparation and service.
The direction and placement of toilets should prioritize hygiene and accessibility.
The direction and placement of water products should ensure proper flow and availability.
The direction and placement of the water boring should be aligned with Vastu principles for optimal resource utilization.
The direction and placement of the staff underground water tank should support operational needs.
The direction and placement of the overhead water tank should ensure efficient water supply.
The direction and placement of the septic tank or waste disposal should adhere to Vastu for environmental health.